Only Hi-Choice item we offer!
Tender, lean, perfectly trimmed & marbled: this steak has it all. U. S. D. A. Choice and individually vacuum packed.
Peeled Side Muscle On - whole tenderloin with petite tender still intact
All U.S.D.A. # 1 Pork. Perfectly trimmed and ready for cooking. Tender and juicy and individually packed.
All U.S.D.A. # 1 Pork. Perfectly trimmed and ready for cooking. All from center cut Pork Loins. Tender and juicy and individually packed.
All Natural, Free-Range, Amish Whole Roasting Chickens - 3 lb. avg.
Grain Finished Australian Lamb Racks
Each of our 4 flavors is hand cured and smoked to perfection. Choose between Hickory for the boldest smoke, Applewood for medium intensity, and Maplewood for a sweet, mellow flavor. For folks looking for a stand alone bacon with some extra heat, try our Peppered Hickory, a masterpiece for your next BLT.
Choose your bacon flavor:
Applewood Bacon
Maplewood Bacon
Hickory Bacon
Pepper Hickory Bacon
Choose your cut:
14 ounce. sliced packages
1 pound. package of ends and pieces (best for seasoning vegetables)
4-5 pound slab (allowing you to slice to your preferred thickness)
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Allowing you to slice to your preferred thickness.
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Best for Seasoning Vegetables
Not only is Winter’s proud to be the Official Sausage of the Detroit Tigers, but this family-owned Eastpointe, Michigan company has been making most of their time and taste-tested traditional German family recipes since 1951.
One of our customer favorites! Smoked and ready-to-eat. Approximately 8 links per pound.
Great for grilling! Fully cooked, and no sugar added. 40 links per 5 lb.
Approximately 4 links per 14 oz.package.
Perfect for a summer barbecue! Approximately 4 links per 14 oz. package.
Natural casing. Smoked and fully cooked. Approximately 4 links per 14 oz.package.
